Working on a Wheat Farm

On the weekend Harry Mueller, a wheat farmer from the Hussar region and a good friend of my brothers Adolf and Gerry, dropped in for a short visit. When he learned that I just quit my job, he invited me to help out on his farm, where he would have plenty of work for me. He promised that in return for doing some basic chores he would pay me well in addition to free room and board. I would become part of his extended family that included his permanent farm helper and a young boy on a visit from California, whose company he assured me I would enjoy. I gladly accepted the offer, which after my ordeal as a laborer appeared to me like a godsend. Apart from the welcome change in scenery I felt it would be good to be away from Calgary for a while, where day in and day out I was sitting on pins and needles in tense expectation for some positive sign either from the university or the geophysical company.

I was the third of the Klopp brothers, who worked on the Harry Mueller farm. Adolf, who immigrated to Canada in 1953, had stayed the longest and had become quite attached to Harry and his family. He liked working on the farm. Life in a close-knit family after the turmoil during the postwar years in Germany must have been very appealing to him. Here he found everything he had been missing at home: stability, security, meaningful work, companionship with Harry, Eileen, Harry’s wife, and his mother Mrs. Mueller, whom I remembered well from her visit to us in Wesel in the late 1950’s. Adolf thrived in an environment, where he could see the fruit of his labours, see the results of a day’s work, and relax in the evening having a beer or two and shoot the breeze. He was not the type who would worry about events that may or may not disturb his life in the distant future. He lived very much in the present. His brother Gerry and later also Karl would do the worrying for him and urged him not to remain an unskilled labourer forever. Gerry after his arrival in Canada also spent some time at the farm, but just long enough, until he landed a job as a toolmaker at a bottle manufacturing plant in Medicine Hat. His ambitious nature would never allow him to stay at a dead-end job.

From the very outset it was clear that my time on the farm would be limited to two weeks. It became a respite from the harsh realities of hauling bricks and mortar. Indeed working for Harry felt like taking a holiday. Looking back I can safely say that quite apart from earning money I received much more than I was able to give. I learned to drive a tractor, operated a hydraulic lift arm, and was able to do in one day what the construction crew would not have accomplished in a week. There was a fence that had outlived its usefulness, which Harry wanted me to remove one fence post at a time. He showed me how to use the manual gearshift of the tractor, how to lower and raise the hydraulic lift, how to wrap a chain around the post, and how to attach the chain to the lift arm. Then he hopped on the tractor and gave a brief demonstration of the entire process. Being the owner of a full section of fertile land all planted in wheat, he had more important things to do than pulling out old fence posts. He left me with the encouraging remark, “I see you at lunch, Peter. Good Luck!”

I stood there for a while contemplating the incredible amount of trust he had placed upon my ability to live up to his expectations. I was determined not to disappoint him. At first I took ten long minutes to pull out just one post. But soon I got the hang of it and yanked three out of the ground within the same time period. When Eileen rang the lunch bell, more than twenty posts were lying along the narrow dirt road leading up to the farmhouse.

Autobiography Canada Photography The P. and G. Klopp Story Writing Adolf Klopp Gerry Klopp Hussar Alberta Peter Klopp Working on a wheat farm